Quality, expertise, careful planning and prompt deliveries are the strengths of our consultancy service to furnish your business.

Delite ARREDAMENTI was founded in 2008 as a technical design studio for ice cream parlour and patisserie furnishings; in 2010, it expanded its consultancy work to designing sales and service areas for the entire “food and beverage” sector, also gaining customers, alongside already established patisseries and ice cream parlours, in the field of delicatessens and restaurants, bakeries, bars and in non-food areas such as tobacconists, newsagents and general shops.

Our success is based on expertise, careful planning and prompt deliveries.

The goal of Delite ARREDAMENTI is to meet any need, whether it be functional or aesthetic, by developing a custom-made design for any specific requirements, so it is unique, highly personalised and makes work easier and more practical, while also bringing the best out of the customer’s business.

Based in Reggio Emilia, Delite ARREDAMENTI hires qualified and experienced employees, who follow every project with the greatest care, from the conception and design phases right through to its actual construction.

Thanks to its extensive network of professionals, Delite ARREDAMENTI can cover all of Italy, as well as countries in and outside of Europe.

The list of businesses in Italy and around the world which have trusted their design (or makeover) to Delite ARREDAMENTI is constantly growing.

Want to open an ice cream parlour in 30 days?